Salad Selection
Assortment of Seasonal Greens with a
Selection of Dressings
Make your own Caesar Salad
Red Skin Potatoes in Lime Mayonnaise with
Fresh Herbs
Roasted Mushrooms with Calamata Olives
Couscous with Bell Peppers & Baby Shrimp
in Balsamic Vinaigrette
Oriental Rice Salad, Green Cabbage &
Carrots in Caraway Vinaigrette

Selection of Cold Platters
Teriyaki Glazed Roasted Chicken
Root Vegetables and Florets with Dip
Condiments of Olives and Pickles
Waterloo County Cold Cuts
Smoked Country Ham
Corn & Herb Marinated Kiwi Mussels
Smoked Fish from the Lakes & Rivers of
Ontario
Kiwi Mussels in a Smoked Corn Vinaigrette

Sushi and Seafood Platter

Chef’s Featured Carved Item of the Day
Prime Rib of Beef

Chef’s Featured Carved Item of the Day

Chef’s Hot Selection of the Day
Let our Chefs delight your taste buds with two of their hot entrée selections of the day

Chef’s Choice Potatoes and/or Rice
Vegetable of the Day

Dessert Buffet
Tropical Fruits, Seasonal Berries, Cakes and Tortes, Mini Pastries, Flans and Mousses
Hot Dessert of the Day
International and Domestic Cheeses with Soda Crackers

Italian Rolls & Bread Display Butter
Coffee or Tea

Items may change and may not include all items listed.

Prices start at $53.75 per person